Simmering pot Hotdog and Peppers
Delicious and healthy family choice special food
#Simmering #pot #Hotdog #and #Peppers
Stewing pot Hotdog and Peppers - Delicious Italian wiener is stewed in the simmering pot with marinara sauce, chime peppers, onions, and flavoring! This hotdog and peppers makes for a simple weeknight supper served in a hoagie roll or over pasta - it's likewise immaculate to make a major clump of for diversion day!
Fixings
2 Pounds Italian Hotdog Connections
3 Ringer Peppers, I utilize a blend of red and green Seeded and cut into strips
1 Expansive Red Onion, Cut into strips
2 Glasses Marinara Sauce
1 Teaspoon Each Salt, Garlic Powder, Italian Flavoring
1/8 Teaspoon Cayenne Pepper, Discretionary
1 Glass Destroyed Italian Cheddar Mix, For serving, discretionary
10 Hoagie rolls
Guidelines
Add the Italian Frankfurter to the moderate cooker. Top with the chime peppers and onions. Sprinkle on the salt, garlic, Italian flavoring, and cayenne if utilizing. Pour on the marinara sauce. Spread and cook on low for 6-8 hours or on high for 3-4 hours.
Whenever wanted, toast the hoagie moves under the grill for 1-2 minutes. Fill each move with one hotdog and wanted measure of sauce. Top with destroyed cheddar and cook for 1-2 additional minutes until cheddar is softened. Serve quickly.
Notes
NOTE: This full formula serves 10 sandwiches. This formula can be sliced down the middle.
Sustenance
Calories: 400kcal
Thank you for visiting, good luck, hopefully it will be beneficial
#Simmering #pot #Hotdog #and #Peppers
Stewing pot Hotdog and Peppers - Delicious Italian wiener is stewed in the simmering pot with marinara sauce, chime peppers, onions, and flavoring! This hotdog and peppers makes for a simple weeknight supper served in a hoagie roll or over pasta - it's likewise immaculate to make a major clump of for diversion day!
Fixings
2 Pounds Italian Hotdog Connections
3 Ringer Peppers, I utilize a blend of red and green Seeded and cut into strips
1 Expansive Red Onion, Cut into strips
2 Glasses Marinara Sauce
1 Teaspoon Each Salt, Garlic Powder, Italian Flavoring
1/8 Teaspoon Cayenne Pepper, Discretionary
1 Glass Destroyed Italian Cheddar Mix, For serving, discretionary
10 Hoagie rolls
Guidelines
Add the Italian Frankfurter to the moderate cooker. Top with the chime peppers and onions. Sprinkle on the salt, garlic, Italian flavoring, and cayenne if utilizing. Pour on the marinara sauce. Spread and cook on low for 6-8 hours or on high for 3-4 hours.
Whenever wanted, toast the hoagie moves under the grill for 1-2 minutes. Fill each move with one hotdog and wanted measure of sauce. Top with destroyed cheddar and cook for 1-2 additional minutes until cheddar is softened. Serve quickly.
Notes
NOTE: This full formula serves 10 sandwiches. This formula can be sliced down the middle.
Sustenance
Calories: 400kcal
Thank you for visiting, good luck, hopefully it will be beneficial
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